This is what you get:
• 2.2lb bag of coffee beans
• It contains whole Central and South American robusta and African arabica coffee beans
• The beans are roasted and packed in Italy
These Lavazza coffee beans are typical for Italian espresso mid and north part of Italy. If you want a very dark southern Italian roast coffee then I suggest you look for something else. This roast is more like a medium to light than other Italian roasts.

The coffee creates good crema which is probably because of the robusta beans. This coffee is generally ok and hits the mainstream of coffee drinkers. The taste is a little bit raw, light and thin for drinks such as cappuccinos and lattes, but it is good for just a regular coffee. The coffee is smooth and does not taste bitter and the beans are never over roasted

Tip: Make sure your espresso machine extract the coffee for about 25 sec. to get the best taste out of the beans.

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